PNJ Headlines: What’s in the News Wednesday
As we dive into the latest happenings in Escambia County, two significant stories are making waves: the plans for a new welcome entrance to Pensacola Beach and the relocation of the Jordan Valley Mediterranean restaurant. Additionally, we’ll take a closer look at the recent restaurant inspections in Escambia and Santa Rosa counties, shedding light on the food safety landscape in the region.
New Welcome Entrance to Pensacola Beach
Escambia County is gearing up for an exciting development with plans for a new welcome entrance to Pensacola Beach. This initiative aims to enhance the visitor experience and create a more inviting atmosphere for both tourists and locals. The new entrance is expected to feature improved signage, landscaping, and possibly even art installations that reflect the unique culture and beauty of the area. This project not only aims to beautify the entrance but also to promote tourism and local businesses, making it a win-win for the community.
Jordan Valley Mediterranean Restaurant on the Move
In other news, the beloved Jordan Valley Mediterranean restaurant is on the move. Known for its delicious Mediterranean cuisine, the restaurant has garnered a loyal following over the years. The relocation is anticipated to provide a larger space, allowing for an expanded menu and improved dining experience. As the restaurant prepares for this transition, fans are eager to see what new offerings will be available in its new location.
Recent Restaurant Inspections: A Closer Look
In the realm of food safety, the Department of Business and Professional Regulation has conducted its latest round of inspections in Escambia and Santa Rosa counties for the week of November 4-10. This week’s inspections revealed a mix of results, highlighting the importance of maintaining high standards in the food industry.
According to the inspection reports, one restaurant was temporarily closed, one received an administrative complaint, and two others were flagged for high-priority violations. On a positive note, 19 restaurants passed their inspections with zero violations, showcasing the commitment of many establishments to uphold food safety standards.
Temporary Closure: Yamato Japanese Steakhouse Milton
Yamato Japanese Steakhouse in Milton faced a temporary closure following an inspection on November 6. The establishment recorded a total of 13 violations, including four high-priority issues. Notable concerns included the presence of pesticide labeled for household use, improper food storage practices, and evidence of roach activity. A follow-up inspection is required to ensure compliance before the restaurant can reopen.
Administrative Complaint: Cava
Cava, located on North Ninth Avenue, received an administrative complaint during its inspection on November 6. The restaurant was found to have live insects in the kitchen and food preparation areas, as well as temperature control issues with certain food items. A follow-up inspection on November 7 indicated that the violations persisted, necessitating further review.
High-Priority Violations: Ox Kitchen and Pho 99 Vietnamese Restaurant
Both Ox Kitchen and Pho 99 Vietnamese Restaurant were flagged for high-priority violations during their inspections. Ox Kitchen, located on South Palafox Street, had issues with temperature control for safety food, while Pho 99 on Navarre Parkway faced problems with its dishwashing sanitation practices. Both establishments are required to undergo follow-up inspections to address these concerns.
A Perfect Score: 19 Restaurants Shine
Amidst the scrutiny, it’s worth celebrating the 19 restaurants that achieved a perfect score during their inspections. Establishments like A Mano Panino, Basil & Sprout, and Panera Bread demonstrated exemplary food safety practices, reinforcing the importance of maintaining high standards in the culinary scene.
Understanding Florida Restaurant Inspections
In Florida, restaurant inspections are conducted by the Department of Business and Professional Regulation, which ensures that establishments adhere to health and safety regulations. The Department of Health is responsible for investigating food-borne illness outbreaks. If patrons observe violations or unsanitary conditions, they can report these concerns to the DBPR for further investigation.
Conclusion
As Escambia County continues to evolve with new developments and culinary offerings, the importance of food safety remains paramount. The recent restaurant inspections serve as a reminder for both consumers and restaurant owners to prioritize health and safety standards. Whether you’re excited about the new welcome entrance to Pensacola Beach or the relocation of Jordan Valley Mediterranean restaurant, staying informed about local news and food safety is essential for a thriving community.
For more detailed information on restaurant inspections, you can access the Escambia and Santa Rosa County restaurant inspections database. Stay updated on the latest restaurant news by subscribing to the Pensacola Eats newsletter, delivered to your inbox every Wednesday.